There are few smells as comforting as freshly baked bread. That’s why we consider our ovens the heart of Giana. Using only responsibly sourced and organic ingredients, we bake passion and integrity into every loaf and batch.
From artisan loaves to buttery croissants and handmade pastries, you’ll find something new to try – and something delicious to take home – each time you step into our bakery. At Giana, we celebrate the warmth of real food, freshly baked in our Dana Point ovens.